19th Hole | FORE Magazine - Part 4

19th Hole

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Spotlight on some of the best restaurants found at golf course’s throughout the Southland.

19th Hole Spring 2016

Hidden Gem: Rustic, California Cuisine at Arroyo Trabuco is a Can’t Miss
19th Hole Winter 2016

Light, Right and Tasty: Flavor, presentation and scenic views impress at Journey’s End
19th Hole Fall 2015

Reason to Smile: Good food combines with great views at DeBell’s Canyon Grille
19th Hole Summer 2015

Tapping in to Tasty: New Craft Brew Focus Leads the Way at St. Mark Executive Golf Course
19th Hole Spring 2015

Tustin Ranch: Now serving your appetite
19th Hole

Take It All In at Pelican Grill
19th Hole

Heck of a VUE: Culinary Excitement at Indian Wells Golf Resort
19th Hole

Dial M For Magic: At The Grand Del Mar, you may come for the golf, but you’ll end up staying all night
19th Hole

Cooking For Comfort

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Featured In The Clubhouse Spring 2025

John Henebry

A Personal Remembrance Wednesday, Feb. 19, 2025. A ballroom at Desert IslandCC in the Coachella Valley pocket of Rancho Mirage. The “Celebration of Life” for my dear friend, my colleague, ...

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